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3. | | CERETTA, C. A.; DURIGON, R.; BASSO, C. J.; BARCELLOS, L. A. R.; VIEIRA, F. C. B. Características químicas de solo sob aplicação de esterco líquido de suínos em pastagem natural. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 38, n. 6, p. 729-735, jun. 2003 Título em inglês: Soil chemical characteristics of native pasture affected by liquid swine manure. Biblioteca(s): Embrapa Unidades Centrais. |
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4. | | ZANATTA, J. A.; VIEIRA, F. C. B.; BRIEDIS, C.; DIECKOW, J.; BAYER, C. Carbon indices to assess quality of management systems in a Subtropical Acrisol. Scientia Agricola, Piracicaba, v. 76, n. 6, p. 501-508, Nov./Dec. 2019. Biblioteca(s): Embrapa Florestas. |
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5. | | ZANATTA, J. A.; BAYER, C.; VIEIRA, F. C. B.; GOMES, J.; TOMAZI, M. Nitrous oxide and methane fluxes in South Brazilian gleysol as affected by nitrogen fertilizers. Revista Brasileira de Ciência do Solo, Viçosa, v. 34, n. 5, p. 1653-1665, set./out. 2010. Biblioteca(s): Embrapa Agropecuária Oeste. |
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7. | | ZSCHORNACK, T.; BAYER, C.; ZANATTA, J. A.; VIEIRA, F. C. B.; ANGHINONI, I. Mitigation of methane and nitrous oxide emissions from flood-irrigated rice by no incorporation of winter crop residues into the soil. Revista Brasileira de Ciência do Solo, Viçosa, MG, v. 35, n. 2, p. 623-634, Mar./Apr. 2011. Biblioteca(s): Embrapa Florestas. |
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8. | | OLIVEIRA, C. S.; RODRIGUES, J. do P.; IBARR, M.; FERRETO, D. O. C.; TOMAZI, M.; VIEIRA, F. C. B. Fluxo de gases de efeito estufa em argissolo sob aplicação de biofertilizante e inibidor de nitrificação. In: CONGRESSO BRASILEIRO DE CIÊNCIA DO SOLO, 33., 2011, Uberlândia. Solos nos biomas brasileiros: sustentabilidade e mudanças climáticas: anais. [Uberlândia]: SBCS: UFU, ICIAG, 2011. 1 CD-ROM. Biblioteca(s): Embrapa Agropecuária Oeste. |
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9. | | ZANATTA, J. A.; BAYER, C.; MILORI, D. B. P.; DIECKOW, J.; VIEIRA, F. C. B.; MIELNICZUK, J. Carbono orgânico dissolvido em diferentes sistemas de manejo de solo caracterizado por pluorescência. In: ENCONTRO BRASILEIRO DE SUBSTÂNCIAS HÚMICAS - EBSH, 7., 2007, Florianópolis, SC. As substâncias húmicas podem ajudar a salvar o planeta terra? Livro de resumos... Florianópolis: EBSH, 2007. p. 25. Biblioteca(s): Embrapa Instrumentação. |
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11. | | BAYER, C.; GOMES, J.; VIEIRA, F. C. B.; ZANATTA, J. A.; PICCOLO, M. de C.; DIECKOW, J. Soil methane oxidation in a long-term no-tillage system in Southern Brazil. Semina: Ciências Agrárias, Londrina, v. 34, n. 4, p. 1695-1706, jul./ago. 2013. Biblioteca(s): Embrapa Florestas. |
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12. | | BAYER, C.; GOMES, J.; ZANATTA, J. A.; VIEIRA, F. C. B.; PICCOLO, M. de C.; DIECKOW, J.; SIX, J. Soil nitrous oxide emissions as affected by long-term tillage, cropping systems and nitrogen fertilization in Southern Brazil. Soil & Tillage Research, Amsterdam, v. 146, p. 213-222, 2015. Biblioteca(s): Embrapa Florestas. |
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13. | | TIECHER, T. L.; VIEIRA, F. C. B.; NAVA, G.; BENATI, J. A.; NAVROSKI, R.; BARRETO, C. F.; TIECHER, T.; BUNETTO, G. Calagem, adubação e estado nutricional em oliveiras. In ATUALIZAÇÃO SOBRE CALAGEM E ADUBAÇÃO EM FRUTÍFERAS., 2020, Santa Maria. Sociedade Brasileira de Ciência do Solo, Núcleo Regional Sul da Sociedade Brasileira de Ciência do Solo (NRS-SBCS), 2020. p. 236-248 Biblioteca(s): Embrapa Clima Temperado. |
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15. | | NUNES, R. S. G.; DELOSS, A. DE M.; MARTINAZZO, R.; BAMBERG, A. L.; SILVEIRA, C. A. P.; BAYER, C.; SANTOS, D. C. DOS; VIEIRA, F. C. B. Mitigation of ammonia and greenhouse gases emissions from urea coated with oil shale residues in a silvopastoral system. Journal of Environmental Management, v. 326, 116779, 2023. Biblioteca(s): Embrapa Clima Temperado. |
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20. | | SÃO JOSÉ, J. F. B. de; VARGAS, L. K.; LISBOA, B. B.; VIEIRA, F. C. B.; ZANATTA, J. A.; ARAUJO, E. F.; BAYER, C. Soil carbon stock and indices in sandy soil afected by Eucalyptus Harvest residue management in the South of Brazil. Soil Systems, v. 7, n. 93, 2023. Biblioteca(s): Embrapa Florestas. |
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Registros recuperados : 26 | |
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Registro Completo
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
15/12/2016 |
Data da última atualização: |
15/12/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
BAYERA, C.; GOMES, J.; ZANATTA, J. A.; VIEIRA, F. C. B.; DIECKOW, J. |
Afiliação: |
Cimélio Bayera, Universidade Federal do Rio Grande do Sul; Juliana Gomes, Pós-graduanda da Universidade Federal do Rio Grande do Sul; JOSILEIA ACORDI ZANATTA, CNPF; Frederico Costa Beber Vieira, Universidade Federal do Pampa; Jeferson Dieckow, Universidade Federal do Paraná. |
Título: |
Mitigating greenhouse gas emissions from a subtropical Ultisol by using long-term no-tillage in combination with legume cover crops. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Soil & Tillage Research, v. 161, p. 86-94, Aug. 2016. |
DOI: |
http://dx.doi.org/10.1016/j.still.2016.03.011 |
Idioma: |
Inglês |
Conteúdo: |
Greenhouse gas (GHG) emissions can be partially mitigated with conservation agriculture. In this study, we assessed the effects of conventional tillage (CT) and no-tillage (NT), as well as five NT cover crop-based cropping systems, on yield-scaled GHG emissions in two long-term experiments (18 and 19 years) on a subtropical Paleudult. Air samples collected in static closed chambers were used to measure nitrous oxide (N2O) and methane (CH4) fluxes. The annual rate of change in soil organic C from the beginning of the experiments was used as proxy for net CO2 flux. Cumulative annual emissions of the three GHG and the CO2 costs of agricultural inputs and operations were taken in full account when estimating the global warming potential (GWP). Under legume cover crops, NT soil exhibited increased N2O emissions relative to CT soil (531 vs 217 kg CO2eq ha1 yr1); however, emissions of this gas from NT soil were fully offset by CO2 retention in soil organic matter (2063 to 3940 kg CO2 ha1 yr1). Soil CH4 fluxes were very low with all management systems (1.5 to 30.5 kg CO2eq ha1 yr1). NT soil under legume cover crops behaved as a net sink for GHG (GWP ranged from 971 to 2818 kg CO2eq ha1 yr1); by contrast, CT soil and NT soil with a low biomass input were net sources of GHG (GWP ranged from 857 to 2133 kg CO2eq ha1 yr1). The legume cover crops increased maize yield and further reduced yield-scaled GHG emissions. This result suggests that conservation management practices involving no-till in combination with legume cover crops provide an effective approach to sustainable low-C footprint food production in subtropical regions. MenosGreenhouse gas (GHG) emissions can be partially mitigated with conservation agriculture. In this study, we assessed the effects of conventional tillage (CT) and no-tillage (NT), as well as five NT cover crop-based cropping systems, on yield-scaled GHG emissions in two long-term experiments (18 and 19 years) on a subtropical Paleudult. Air samples collected in static closed chambers were used to measure nitrous oxide (N2O) and methane (CH4) fluxes. The annual rate of change in soil organic C from the beginning of the experiments was used as proxy for net CO2 flux. Cumulative annual emissions of the three GHG and the CO2 costs of agricultural inputs and operations were taken in full account when estimating the global warming potential (GWP). Under legume cover crops, NT soil exhibited increased N2O emissions relative to CT soil (531 vs 217 kg CO2eq ha1 yr1); however, emissions of this gas from NT soil were fully offset by CO2 retention in soil organic matter (2063 to 3940 kg CO2 ha1 yr1). Soil CH4 fluxes were very low with all management systems (1.5 to 30.5 kg CO2eq ha1 yr1). NT soil under legume cover crops behaved as a net sink for GHG (GWP ranged from 971 to 2818 kg CO2eq ha1 yr1); by contrast, CT soil and NT soil with a low biomass input were net sources of GHG (GWP ranged from 857 to 2133 kg CO2eq ha1 yr1). The legume cover crops increased maize yield and further reduced yield-scaled GHG emissions. This result suggests that conservation management practices involving no-... Mostrar Tudo |
Palavras-Chave: |
Gás de efeito estufa; Óxido nitroso; Sequestro de carbono. |
Thesaurus NAL: |
Carbon sequestration; Greenhouse gas emissions; Long term experiments; Nitrous oxide. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 02509naa a2200265 a 4500 001 2058698 005 2016-12-15 008 2016 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.1016/j.still.2016.03.011$2DOI 100 1 $aBAYERA, C. 245 $aMitigating greenhouse gas emissions from a subtropical Ultisol by using long-term no-tillage in combination with legume cover crops.$h[electronic resource] 260 $c2016 520 $aGreenhouse gas (GHG) emissions can be partially mitigated with conservation agriculture. In this study, we assessed the effects of conventional tillage (CT) and no-tillage (NT), as well as five NT cover crop-based cropping systems, on yield-scaled GHG emissions in two long-term experiments (18 and 19 years) on a subtropical Paleudult. Air samples collected in static closed chambers were used to measure nitrous oxide (N2O) and methane (CH4) fluxes. The annual rate of change in soil organic C from the beginning of the experiments was used as proxy for net CO2 flux. Cumulative annual emissions of the three GHG and the CO2 costs of agricultural inputs and operations were taken in full account when estimating the global warming potential (GWP). Under legume cover crops, NT soil exhibited increased N2O emissions relative to CT soil (531 vs 217 kg CO2eq ha1 yr1); however, emissions of this gas from NT soil were fully offset by CO2 retention in soil organic matter (2063 to 3940 kg CO2 ha1 yr1). Soil CH4 fluxes were very low with all management systems (1.5 to 30.5 kg CO2eq ha1 yr1). NT soil under legume cover crops behaved as a net sink for GHG (GWP ranged from 971 to 2818 kg CO2eq ha1 yr1); by contrast, CT soil and NT soil with a low biomass input were net sources of GHG (GWP ranged from 857 to 2133 kg CO2eq ha1 yr1). The legume cover crops increased maize yield and further reduced yield-scaled GHG emissions. This result suggests that conservation management practices involving no-till in combination with legume cover crops provide an effective approach to sustainable low-C footprint food production in subtropical regions. 650 $aCarbon sequestration 650 $aGreenhouse gas emissions 650 $aLong term experiments 650 $aNitrous oxide 653 $aGás de efeito estufa 653 $aÓxido nitroso 653 $aSequestro de carbono 700 1 $aGOMES, J. 700 1 $aZANATTA, J. A. 700 1 $aVIEIRA, F. C. B. 700 1 $aDIECKOW, J. 773 $tSoil & Tillage Research$gv. 161, p. 86-94, Aug. 2016.
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